My African cooking

GB105313
FRENCH LANGUAGE

This collection of recipes is a first step into the immensity of African gastronomy. It only includes recipes that are simple to make and whose success is guaranteed to those who will have the chance to discover or taste them.
They have been slightly adapted to match our tastes and delicacies...
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Characteristics

Dimensions
18,7 x 21,1 x 0,3 cm
Art movement
21st century
Themes
Africa, Gastronomy
Reference
GB105313
EAN
9782711853137
Diffusor
EDITIONS FLAMMARION
Distributor
EDITIONS FLAMMARION
Author
ISABELLE HARTMANN
Conservation museum
Paris - Musée du quai Branly - Jacques Chirac